I tried out a recipe from the More with Less Cookbook (Mennonite) – Middle Eastern Lentil Soup. I made it with red lentils and it came out good. However, it didn’t remind me of any Middle Eastern Lentil Soup I’ve had before flavor-wise. I had my pepper mill set to coarse-grind, hence the large black specs you can see. DOH!
I think it’s neat that a lot of the things discussed in the More with Less Cookbook are still relevant issues today….like overeating processed foods and overspending on your grocery bill. I would say I’m getting my monies worth out of this book but this was one of the free cookbooks I got. LOL
And here’s a repeat – vegan “nachos” but this time I used my non-eco-friendly nacho trays. The cheeze is Melty White Cheeze from The Ultimate Uncheeze Cookbook by Jo Stepaniak. It was a very tasty snack. 😀
I am really excited about this estate sale find…a vintage tri-bowl serving set with 2 matching spoons/ladles. I apologize for the blurry photo. It’s really gorgeous in person and has a slight deco feel to it. I managed to snag this on a 50% off day and it was only $2.50. Yippppeee! CHEAP!!!
Hope everyone has a lovely day. 😀